Creole Recipes: Breadfruit
Exploring the Seychelles Islands you are bound to come across many soaring trees teaming with large, green, round, lumpy looking fruits – but what are …
All About Seychelles
Unhurried. Unspoiled. A hidden treasure. Just a few degrees south of the Equator lies a hidden treasure in the Ocean… like scattered jewels… garden …
Creole Classic perfect for Labour Day
Here in Seychelles we love our curries hot and spicy, full of fragrance and flavour and with lashings of coconut milk (or even coconut cream if …
Goodnight Düsseldorf, Good Morning Seychelles
30th March 2017 saw Air Seychelles launch a new direct route to Düsseldorf, Germany. In the lead up to the launch of this exciting new European …
Local Food: Bazar Labrin Market
As part of our travel, food and lifestyle blog, the team at Le Nautique aim to highlight the island’s favourite local food haunts and restaurants (generally giving …
Creole Recipes: Pilau Rice
This classic Pilau rice recipe is a simple and delicious dish that you’ll want to make time and time again. With plenty of flavour, this wholesome Indian …
Creole Recipes: Trio of Summer Salads
These three fresh, juicy summer salads are favourites here in the Seychelles and are the perfect accompaniment to any beachside BBQ (or even eaten on their own as a …
Cocktails: It’s Gin O’Clock somewhere!
I am well and truely an island girl and do love my rum cocktails, but the fact that I was born in the UK (well …
Creole Recipes: Saffron Coconut Crab
Seychelles food is all about simple, big flavours. We’re really into sharing food, getting your hands dirty and having a really relaxed experience. There is …
Cocktails: Zesty Passion Fruit Mojito
Hi everyone, Natasha here back from my travels across the eastern coast of Australia. Huge thank you to Annalise for holding the blog fort while I …